Eclair (Chocolate or Vanilla)
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$ 3.50
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Individual Tart (Lemon; Fresh fruit filling; chocolate...)
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$ 3.50
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Individual Fresh Fruit Tart (Sugar dough w/pastry cream topped w/fresh fruit)
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$ 4.00
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Almondine Tart (Plain; Pecan or Pear)
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$ 3.50
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Delice Royal (Sugar dough baked with almond cream and topped w/Ganache)
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$ 4.00
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Cream Puff
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$ 3.50
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Individual Mousse Cakes (Chocolate/Praline; Cappucino; Vanilla w/Fresh Fruit...)
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$ 4.00
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Layer Cakes (Carrot or Red Velvet)
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$ 3.50
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Mini-Pastries (chocolate/hazelnut; Red currant/vanilla; chocolate/mousseline; passion fruit; mini eclairs; cream cornets...)
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1/2 Dzn. $ 9.00 1 Dzn. $ 15.00
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Whole Mousse cakes (Opera; Aveline; Fraisier...please consult with us as we customize flavors to your need)
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Lg. $ 32.00 Med. $ 26.00 Sm. $ 22.00
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Cheesecake
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Lg. $ 32.00 Sm. $ 16.00
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Large Fresh Fruit Tart
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$ 20.00
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